Madras Coffee Citrus Spritz

Bright, caffeinated iced spritz blending Madras Coffee flavors with sweet tea for a bulk-friendly café refresher.

Prep 10 min · Total 10 min · Serves 20 · Beginner

Ingredients

• 2 cans Quik Tea Unsweetened Madras Coffee (5.64 oz each; brewed and chilled per can’s directions)
• 1 can Quik Tea Vegan Madras Coffee (8.5 oz; prepared as concentrate per label)
• 1 bottle Joe Tea Sweet Tea (20 oz; chilled)
• 6 cups Water (adjust to taste for dilution)
• 2 tbsp Fresh lemon juice (adds brightness)
• 1 tsp Orange zest (optional for aroma)
• 1/2 cup Simple syrup (bulk-prepared; adjust to sweetness)

Instructions

1. Brew and chill both Quik Tea Madras Coffee variants according to their labels.
2. In a large beverage dispenser, combine chilled Madras coffees with Joe Tea Sweet Tea.
3. Add water to reach the desired dilution for a bright, caffeinated spritz.
4. Stir in fresh lemon juice, orange zest, and simple syrup to taste.
5. Taste and adjust sweetness or acidity as needed.
6. Serve over ice in tumblers; garnish with a thin orange wheel if desired.

Recipe by BoxNCase Test Kitchen for the BoxNCase Chef Network.